Macau has a rich local gastronomy thanks to its cultural background. Minchi may be the best local dish created decades ago. It is a small pot of rice decked with a generous amount of grounded beef or pork season with soy sauce, then topped with an egg and chopped potatoes. Minch is also considered as Macau's national dish. For the best version of Minchi in town, locals recommend the one at A Vencedora on Rue do Campo. #food #macau #foodie #foodtour #cheap-eats #macanese