The "BunnyChow" is a Durbanite signature dish. Half a loaf of bread with the center removed and filled with a curry of your choice(mutton curry in this image).  The way to eat it is to start with the inside bread that was removed and dipping it into the curry. It should effectively take the overflow, allowing you to start breaking the bread from the sides and eating the rest of the curry, like you would with naan bread or roti. #TastesLikeHome #cheap-eats