Phuchka You may know them as Pani puri or Golgappa but in Kolkata everyone loves their phuchka. A rounded, deep fried hollow chip is filled to the brim with spicy potatoes, then dunked in tangy tamarind water and served to you to be eaten in a single bite. Feel the explosion of spiciness, crunch and sweetness in your mouth compelling you to eat many more of this iconic street food. Vendors at Vardaan Market near Camac Street, Victoria Memorial and Vivekananda Market are the places to go to for some of the superlative phuchkas. #delicious #tangy #streetfood