In the quieter end of buoyant Kimihurura, Borneo is a traditional Indonesian restaurant with Indian influences, as a result of the interracial couple who runs the restaurant. From Tuesday to Friday, Borneo hosts a lunch buffet between 12 and 3 PM with some of their best-selling dishes, such as cap cay (stir-fried vegetables), bakwan (vegetarian Indonesian street food), balado eggplants with chili sauce, and pumpkin cooked in coconut milk. Don’t go before you try Borneo’s vegan donuts; you will miss out. #indonesianfood #buffet #vegan