food
Pastelaria Aloma
Head up to Campo de Ourique to Pastelaria Aloma, the “o melhor pastéis de nata,” or “the best pastéis de nata." This started as a favourite local spot in 1943 and soon attracted customers from all over the city as its reputation spread. This is a great place to come if you also want to try other local specialties such as the almond-based queijadas.
Pastelaria Aloma won the prize for the best in Lisbon in 2012, 2015, and 2015.
#lisboa #pasteisdenata #cafe
Posted by Carolyn Campbell-Baldwin
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