Marjorie Grant's experience in Tema
food
Ashaiman
“Bankye Kakro” as it is called, is made from grated, moulded and fried cassava. Cassava is a starchy tuber. This crispy traditional snack is best eaten with dry coconut. #tradional #localfood #yearofreturn #foodgasm #ghana
Posted by Marjorie Grant
3 countries - 44 spots