This spot had the best Peruvian-Creole sandwiches in town, hands-down. Their meat is roasted in a wooden oven overnight, and service is stellar in any of the locations. Among some of my favorites are "Pavo a la leña" and "Lomo fino." The meat is flavorful and tender and the bread is crunchy on the outside, and soft on the inside. They offer a fruit bar menu for juices and smoothies. During the week, lunch has a 2 x 1 special on selected sandwiches. There are over 10 locations in Lima including one at the airport. #lima #peru #food #foodietravel