The menu was designed by the customers. Whenever Mike heard his customers holler “damn these tacos are good!” they were added to the menu. Today Torchy’s Tacos operate over 30 stores and a trailer park.
What did we order? The taco of the month, which happened to be The Tipsy Chick : Grilled chicken and corn, green chiles, baby spinach, homemade maple bacon and burbon marmalade, cheddar cheese and chipotle ranch sauce served on a flour tortilla. The Democrat is also a favorite of ours.
Don’t forget the queso and chips, recently voted #1 by locals.