Hong Kong's hot and humid weather is known to make you feel sluggish during the summer. To cool off, try the city's signature sugarcane juice, a popular refreshment among locals known for its ability to cool off body heat. Locals even order it in jars during hot pot dinners. Head over to Kung Lee, which opened in 1948 on the hills of upper Central. The green tiles, wooden framed windows and hand-painted posters will give you a hit of nostalgia. #lunch #hongkong #localfood #selftour #foodtour #food