food
Eats
Featured photo is one of the best plates of ceviche I’ve ever had; $5, from a street vendor in Akumal. My top recommendation for dining in the Mayan Riviera is to try as many plates from as many places as you can. Some of my top favorite spots in Tulum town include La Paradillada, Antojitos La Chiapaneca, and Farm to Table. Favorite beachside spots include Casa Jaguar, Kitchen Table, and Gitano. Also highly recommend the taco stand at Dos Ojos Cenote. #ceviche #tacos #tulum #mexico #mayanriviera #experiencetulum
30 countries - 50 spots